Luxury Culinary Tours

Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona

Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence

Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence

Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre

Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth

Food & Wine of Austria
(6 Days)
Vienna & the Wachau

Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xi’an, Hangzhou, Shanghai, Hong Kong

Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai

Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle

Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv

Best of Piedmont
(5 Days)

Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo

Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun

Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City

Morocco for Foodies
(10 Days)
Fez, Marrakesh

Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco

Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs

Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)

Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna

Food & Culture Tour of Singapore
(6 Days)

Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran

Culinary Tour of South Korea
(8 Days)
Seoul, Busan

Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou

Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai

Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta

Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo

Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari

Culinary Tour of Sri Lanka
(7 Days)
Colombo, Hill Country, Galle

Foodie Tour of Ireland
(11 Days)
Dublin, Cork, Kenmare, Adare, Co. Mayo (Ashford Castle)

Food & Wine Tour of Georgia
(7 Days)
Tbilisi with Kakheti & Kartli

Food & Wine Tour of Switzerland
(9 Days)
Zurich, Lucerne, Gruyeres, Lausanne, Lavaux, Geneva

Multi-country Tours

The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires

Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon

Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft

Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud

Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen

Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental

Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul

Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula

Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok

Culinary Tour of Sri Lanka

(7 Days - Departs Daily on a Private Basis)
Colombo, Hill Country, Galle

This private tour focuses on the delicious cuisine, warm hospitality and rich culture of Sri Lanka. It includes the vibrant capital of Colombo, the verdant tea fields of the Hill Country and the UNESCO-listed port town of Galle.

Culinary activities include walking tours through lively food markets, a private visit to a cinnamon plantation, a private Sri Lankan cooking class, a tea plantation and factory tour, a tea tasting, a walk through tea fields with a planter’s lunch and a private tasting of arrack (liquor made from coconut flower toddy). Artisans of Leisure also arranges reservations at top restaurants and other opportunities to try Sri Lankan culinary favorites, such as rice and curry, sambols, hoppers, kottu, king coconut, buffalo curd, and vegetarian and seafood specialties.

The tour features atmospheric luxury hotels with restaurants that serve high-quality Sri Lankan cuisine, including Ceylon Tea Trails, a Relais & Chateaux hotel inside converted colonial-era planters’ cottages among the tea fields of the Hill Country, and Amangalla, a luxurious urban resort inside a heritage building in beautiful Galle Fort.

This tour can be customized to include visiting crafts workshops (handloom, batik, lacquerware, masks), touring buildings designed by legendary tropical modernism architect Geoffrey Bawa, longer hikes among tea fields on the Pekoe Trail and other activities.

Upon request, the tour can be extended with additional time to include visiting fascinating UNESCO World Heritage sites around the Cultural Triangle (the rock citadel of Sigiriya, the Buddhist caves of Dambulla and the ancient Buddhist cities of Anuradhapura and Polonnaruwa), touring the former royal capital of Kandy, scenic train journeys, spotting elephants and other wildlife in Yala National Park or Minneriya National Park and more.

Itinerary Overview
Day 1

Arrive Colombo

VIP airport assistance. Private arrival transfer to hotel for 2 nights

Day 2

Colombo

Private culture and food tour, including markets and historic Fort and Pettah districts

Day 3

Colombo – Hill Country

Private transfer to airport for flight. Private arrival transfer to hotel for 2 nights

Day 4

Hill Country

Tea plantation, tea factory tour and tea tasting. Afternoon tea or hiking through tea fields with planter’s lunch

Day 5

Hill Country – Galle

Flight and private transfer to hotel for 2 nights. Afternoon private tour of Galle Fort. Evening arrack tasting

Day 6

Galle

Morning private cooking lesson. Afternoon at leisure

Day 7

Galle – Depart Colombo

Morning private visit to a cinnamon plantation. Private airport transfer with optional touring en route. VIP airport assistance


Hotels
Colombo:

Shangri-La Colombo or Wallawwa

Hill Country: Ceylon Tea Trails
Galle: Amangalla

Cost
Upon request

Luxury Culinary Tours

Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona

Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence

Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence

Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre

Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth

Food & Wine of Austria
(6 Days)
Vienna & the Wachau

Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xi’an, Hangzhou, Shanghai, Hong Kong

Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai

Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle

Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv

Best of Piedmont
(5 Days)

Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo

Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun

Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City

Morocco for Foodies
(10 Days)
Fez, Marrakesh

Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco

Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs

Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)

Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna

Food & Culture Tour of Singapore
(6 Days)

Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran

Culinary Tour of South Korea
(8 Days)
Seoul, Busan

Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou

Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai

Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta

Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo

Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari

Culinary Tour of Sri Lanka
(7 Days)
Colombo, Hill Country, Galle

Foodie Tour of Ireland
(11 Days)
Dublin, Cork, Kenmare, Adare, Co. Mayo (Ashford Castle)

Food & Wine Tour of Georgia
(7 Days)
Tbilisi with Kakheti & Kartli

Food & Wine Tour of Switzerland
(9 Days)
Zurich, Lucerne, Gruyeres, Lausanne, Lavaux, Geneva

Multi-country Tours

The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires

Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon

Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft

Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud

Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen

Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental

Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul

Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula

Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok

Testimonials

We absolutely LOVED India in every way! The cookery lesson and lunch in Udaipur was great…the lunch was delicious, the house was lovely and they were so warm and welcoming. 
~ R.L., Washington, D.C.

Japan was excellent—we all had a blast. Your attention to detail and your ability to be foodie-focused and find outstanding guides sets you apart.
~ R.S., St. Petersburg, FL

One of the highlights of the trip to Bali was the cooking class you arranged in Ubud. Our instructor was the owner of the restaurant and they were so accommodating to our tastes and created a menu just for us. 
~ T.J., Norfolk, VA

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In the Press

Recommended by:

Departures
Conde Nast Traveler
The New York Times
Wall Street Journal
Travel + Leisure
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Experience Clase Azul Tequila in Mexico

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Postcard from Slovenia: A Food & Wine Farm Experience

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Must Experience: Dim Sum in Hong Kong

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