
Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona
Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence
Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence
Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre
Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth
Food & Wine of Austria
(6 Days)
Vienna & the Wachau
Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xi’an, Hangzhou, Shanghai, Hong Kong
Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai
Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle
Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv
Best of Piedmont
(5 Days)
Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo
Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun
Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City
Morocco for Foodies
(10 Days)
Fez, Marrakesh
Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco
Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs
Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)
Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna
Food & Culture Tour of Singapore
(6 Days)
Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran
Culinary Tour of South Korea
(8 Days)
Seoul, Busan
Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou
Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai
Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta
Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo
Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari
Culinary Tour of Sri Lanka
(7 Days)
Colombo, Hill Country, Galle
Foodie Tour of Ireland
(11 Days)
Dublin, Cork, Kenmare, Adare, Co. Mayo (Ashford Castle)
Food & Wine Tour of Georgia
(7 Days)
Tbilisi with Kakheti & Kartli
Food & Wine Tour of Switzerland
(9 Days)
Zurich, Lucerne, Gruyeres, Lausanne, Lavaux, Geneva
The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires
Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon
Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft
Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud
Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen
Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental
Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul
Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula
Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok
Vegan & Vegetarian Tour of South Korea
(9 Days)
Seoul, Busan & Gyeongju
(9 Days - Departs Daily on a Private Basis)
Seoul, Busan & Gyeongju
This private South Korea tour combines the cultural highlights of Seoul, Gyeongju and Busan with special culinary experiences designed for vegan and vegetarian travelers, including Buddhist temple meals, plant-based versions of local specialties, a private cooking class, reservations at top vegan and vegetarian restaurants and more.
Begin in Seoul, the fascinating capital of South Korea. During private touring, visit cultural highlights such as the Changdeokgung Palace complex, a UNESCO World Heritage Site, and its Secret Garden. Discover the treasures of Seoul's best museums, such as the Leeum Museum of Art, Korea Furniture Museum, War Memorial of Korea or National Museum of Korea. Other options include visiting the Zaha Hadid-designed Dongdaemun Design Plaza, walking along scenic Cheonggyecheon Stream, touring Gyeongbokgung Palace and additional royal palaces, visiting the National Folk Museum of Korea, learning about Confucian traditions at Jongmyo Shrine, exploring lively neighborhoods such as Myeongdong and Hongdae, visiting high-end fashion boutiques and restaurants in Gangnam, shopping for vegan K-beauty products, hiking in the mountains surrounding Seoul, exploring Seoul Upcycling Plaza, a large cultural complex dedicated to upcycling and sustainable design, and visiting top art galleries.
During flexible private culinary touring, visit Gwangjang Market, Namdaemun Market or one of the other vast markets dedicated to food, antiques, herbal medicine and more. Stop for a cup of tea in a traditional teahouse in the Insadong neighborhood, and browse the best local shops for Korean antiques, textiles, ceramics, clothing and more. Visit some of our favorite contemporary plant-based cafes and eateries and enjoy a meal at a restaurant specializing in refined Korean Buddhist temple cuisine. One evening, enjoy a culinary tour and sample plant-based versions of Korean street food specialties, and perhaps try soju ormakgeolli (rice wine). Artisans of Leisure will arrange dining reservations at the top vegan and vegetarian restaurants.
Next, travel by high-speed train to Gyeongju, which was the ancient capital of the Silla Kingdom for nearly a thousand years. During private touring, visit UNESCO World Heritage Sites and other highlights such as the Daereungwon tumuli complex of royal tombs; Bulguksa, an eighth-century Buddhist temple; Seokguram Grotto, a stone grotto temple; Wolji Pond; Cheomseongdae observatory; and Gyeongju National Museum, which exhibits gold crowns and other masterpieces of the Silla period. Also stop for a vegetarian temple meal in a traditional hanok (traditional Korean house). Other touring options around Gyeongju include Golgulsa Temple and the traditional village of Yangdong.
Continue to Busan, a bustling port and South Korea’s second-largest city. During private cultural and culinary touring, visit highlights of Busan such as Huinnyeoul Culture Village and Haedong Yonggungsa Temple, an important Buddhist temple on the waterfront. One day, enjoy a private cooking class at a centuries-old Buddhist temple on the forested slopes of Geumjeongsan Mountain and learn about the traditions and principles of Korean temple cuisine while preparing seasonal plant-based dishes. Also tour a local market and sample local specialties adapted for vegans or vegetarians, or stop by a microbrewery for a local craft beer. Other options include taking the Busan Air Cruise cable car for scenic coastal views, strolling along Haeundae Beach, shopping at Shinsegae Centum City or Lotte Department Store, and exploring the city's contemporary art and design scene at institutions such as the Busan Museum of Art and its Space Lee Ufan annex or the Museum of Contemporary Art Busan.
Return to Seoul and enjoy a private market visit and Korean cooking class to learn to prepare vegetarian or vegan versions of traditional dishes. Upon request, Artisans of Leisure can further customize this tour with special interest activities such as a traditional Korean tea ceremony with a tea master, including vegan or vegetarian refreshments, visits to gardens and ceramics villages, shopping and tours of other UNESCO World Heritage Sites. Artisans of Leisure can also arrange an overnight templestay at a traditional Buddhist temple near Seoul or Gyeongju.
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Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona
Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence
Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence
Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre
Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth
Food & Wine of Austria
(6 Days)
Vienna & the Wachau
Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xi’an, Hangzhou, Shanghai, Hong Kong
Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai
Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle
Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv
Best of Piedmont
(5 Days)
Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo
Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun
Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City
Morocco for Foodies
(10 Days)
Fez, Marrakesh
Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco
Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs
Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)
Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna
Food & Culture Tour of Singapore
(6 Days)
Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran
Culinary Tour of South Korea
(8 Days)
Seoul, Busan
Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou
Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai
Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta
Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo
Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari
Culinary Tour of Sri Lanka
(7 Days)
Colombo, Hill Country, Galle
Foodie Tour of Ireland
(11 Days)
Dublin, Cork, Kenmare, Adare, Co. Mayo (Ashford Castle)
Food & Wine Tour of Georgia
(7 Days)
Tbilisi with Kakheti & Kartli
Food & Wine Tour of Switzerland
(9 Days)
Zurich, Lucerne, Gruyeres, Lausanne, Lavaux, Geneva
The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires
Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon
Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft
Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud
Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen
Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental
Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul
Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula
Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok
Vegan & Vegetarian Tour of South Korea
(9 Days)
Seoul, Busan & Gyeongju
We absolutely LOVED India in every way! The cookery lesson and lunch in Udaipur was great…the lunch was delicious, the house was lovely and they were so warm and welcoming.
~ R.L., Washington, D.C.
Japan was excellent—we all had a blast. Your attention to detail and your ability to be foodie-focused and find outstanding guides sets you apart.
~ R.S., St. Petersburg, FL
One of the highlights of the trip to Bali was the cooking class you arranged in Ubud. Our instructor was the owner of the restaurant and they were so accommodating to our tastes and created a menu just for us.
~ T.J., Norfolk, VA
Recommended by:
Departures
Conde Nast Traveler
The New York Times
Wall Street Journal
Travel + Leisure
Town & Country

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Interview with Chef Chiara Lima of Mamma Agata Cooking School on the Amalfi Coast in Italy
Art & Architecture Are Perfect Wine Pairings
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Glass, Gold and Wine: Visiting the Dorona Vineyards near Venice, Italy
Culture, Cuisine & Lavender in the South of France
Must Try: Rijsttafel in Amsterdam, the Netherlands
Private Wine Touring in Georgia
Must Try: Pastel de Nata Pastries in Lisbon, Portugal
Just Back: Art, Wine, History & Interiors in Florence, Tuscany & Rome, Italy
Behind-the-Scenes Culinary and Crafts Touring in Japan
Wine Touring in Argentina & Chile
Meals We’re Dreaming of Around the World
Experience Clase Azul Tequila in Mexico
Wine & Truffles in Piedmont, Italy
Touring Toyoso and Tsukiji Markets in Tokyo
Postcard from Slovenia: A Food & Wine Farm Experience
A Private Chocolate-Making Lesson in Belgium
Street Food at Singapore’s Hawker Centers
Must Experience: Dim Sum in Hong Kong
A Private Cooking Class in Chennai, India