Our list of articles tagged with "culinary tours."
On a recent trip to Tulum on the Yucatan Peninsula’s Riviera Maya, we enjoyed a fabulous meal at Cetli, a casual yet refined restaurant. The bread service, which began the meal, included a nut-and-seed bread, a cheese-filled empanada and a bean-and-cheese-topped torta. Requeson (a ricotta-like cheese), queso fresco in beet sauce, a mild green salsa, […]
Artisans of Leisure has been on the cutting edge of culinary travel for over a decade. Staffed by a group of in-house foodies, food writers, cooks and culinary travel experts, we continue to expand our culinary tours around the world. With an international network of culinary experts, acclaimed chefs, food historians and writers, Artisans of […]
Artisans of Leisure’s new Culinary Tour of India features private cooking classes in locations throughout India. These hands-on classes are a fun and delicious introduction to Indian cooking, and a great way to learn about Indian food culture and culinary history. We recently experienced a cooking lesson in Chennai that is included in our culinary tour. […]
We recently returned from an extensive private tour through Peru, one of our favorite destinations for its rich offering of cultural, culinary and adventure experiences. Highlights included Lima, Arequipa, Colca Canyon, the Sacred Valley, Machu Picchu (including Huayna Picchu), Cusco, the Nazca Lines and the Bellestas Islands.
Yunnan Province is one of the most beautiful and culturally rich destinations in China. The region, which borders Tibet, Myanmar, Laos and Vietnam, is also home to diverse culinary traditions, making it a great destination for travelers interested in culinary touring. Visiting Yunnan in late summer and early autumn provides the opportunity to enjoy Yunnan’s […]