Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona
Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence
Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence
Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre
Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth
Food & Wine of Austria
(6 Days)
Vienna & the Wachau
Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xian, Hangzhou, Shanghai, Hong Kong
Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai
Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle
Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv
Best of Piedmont
(5 Days)
Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo
Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun
Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City
Morocco for Foodies
(10 Days)
Fez, Marrakesh
Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco
Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs
Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)
Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna
Food & Culture Tour of Singapore
(6 Days)
Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran
Culinary Tour of South Korea
(8 Days)
Seoul, Busan
Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou
Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai
Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta
Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo
Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari (Singita)
The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires
Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon
Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft
Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud
Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen
Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental
Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul
Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula
Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok
(7 Days - Departs Daily on a Private Basis)
Jerusalem, Tel Aviv
This private culinary tour is the perfect way to learn about Israel's rich and diverse cultural heritage. It includes private visits to food markets, a private cooking class with a local chef, wine tasting, special meals, private cultural touring and more.
Upon arrival, enjoy VIP airport assistance before being transferred to Jerusalem. Built entirely from white stone, Jerusalem glows and changes from white to pink to rose to gold with the changing of the light. Your expert private guide will bring the beautiful city and its incredible, multi-layered history alive. Of immeasurable religious, historic and archaeological importance, the entire Old City is a UNESCO World Heritage Site. Visit the Temple Mount, the Church of the Holy Sepulchre, the Via Dolorosa and the Western Wall, including the excavation tunnels under the Western Wall. Explore the narrow streets, twisting alleyways and airy plazas, ancient synagogues and churches, and bazaars and boutiques of the Old City's Jewish, Christian, Muslim and Armenian quarters. Enjoy hummus tastings through the backstreets of the Old City, and visit a small factory that makes tahini. See the Mount of Olives, Mount Zion and walk upon the old city ramparts. Visit Jerusalem's most important museums, such as the Yad Vashem Holocaust History Museum and the Israel Museum to see the Dead Sea Scrolls. Perhaps also see the Chagall Windows at Hadassah Hospital.
One day, enjoy a tour of the Machane Yehuda Market with a local chef. Sample local culinary specialties such as burekas (flaky filled pastries), chocolate rugelach and halvah and shop for regional staples such as tahini, za'atar, dried fruits and nuts. Also gather ingredients for a private cooking class and lunch. Another day, enjoy a lunch (or Shabbat dinner) at a local home and learn about the cultural significance of challah.
If desired, we can arrange many special interest activities around Jerusalem, such as touring the ancient City of David, joining an archaeological dig, walking through the city's ancient underground water tunnels, specialized shopping or exclusive meetings with local religious experts, geo-political experts, chefs, artists, fashion designers, winery owners or even former Israeli operatives.
Next, stop at a local winery to sample Israeli wines, and visit the small farm of a renowned goat cheese maker. Alternatively, visit the Israeli-Arab village of Abu Gosh to sample some of Israel’s best hummus.
Conclude in Tel Aviv, a vibrant city on the Mediterranean Sea coast. During private touring, experience the best of Israel's largest city: the Neve Tzedek neighborhood, UNESCO-listed Bauhaus architecture, Old Jaffa and museums such as the Tel Aviv Museum of Art, the Design Museum Holon and Beit Hatfutsot: Museum of the Jewish People in Tel Aviv. Explore the city’s best food markets, such as the Carmel or Levinsky markets, and enjoy a privately-guided tasting tour with a local culinary expert. If desired, we can also arrange an excursion to the fascinating Ayalon Institute, a kibbutz that hid a secret underground ammunition factory. Additional options in Tel Aviv include specialized shopping, strolling the port district or fashionable HaTachana or visiting the Roman ruins of Caesarea. During free time, perhaps spend time on the beach, shop in the city's markets and leisure districts and enjoy the city's excellent restaurants.
This tour can easily be extended with other destinations in Israel or other countries.
Itinerary Overview |
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Food & Wine of Spain
(11 Days)
Madrid, Ribera del Duero, San Sebastian with Rioja & Bilbao, Barcelona
Food & Wine Tour of Italy
(11 Days)
Piedmont, Bologna & Emilia-Romagna, Tuscany & Florence
Culinary Tour of France
(8 Days)
Paris, Avignon, Aix-en-Provence
Wine Tour of Hungary
(6 Days)
Tokaj Wine Region, Budapest & Szentendre
Food & Wine of Australia
(12 Days)
Melbourne, Yarra Valley, Mornington Peninsula, Barossa, Adelaide, McLaren Vale, Margaret River, Perth
Food & Wine of Austria
(6 Days)
Vienna & the Wachau
Culinary Tour of China
(13 Days)
Beijing & Great Wall, Xian, Hangzhou, Shanghai, Hong Kong
Culinary Tour of India
(13 Days)
Delhi, Udaipur, Mumbai, Chennai
Culture, Crafts & Cuisine of Ireland
(13 Days)
Dublin, Ballyfin, Ballymaloe, Killarney, Adare, Ashford Castle
Culinary Tour of Israel
(7 Days)
Jerusalem, Tel Aviv
Best of Piedmont
(5 Days)
Culinary Tour of Japan
(15 Days)
Tokyo, Kanazawa, Yamanaka Onsen, Kyoto & Osaka, Tokyo
Food & Wine Tour of Lebanon
(7 Days)
Beirut, Sidon, Tyre, Chouf Mountains, Baalbek, Byblos, Batroun
Culinary Tour of Mexico
(10 Days)
Oaxaca, Puebla, Mexico City
Morocco for Foodies
(10 Days)
Fez, Marrakesh
Culinary Tour of Peru
(9 Days)
Lima, Sacred Valley, Machu Picchu, Cusco
Food & Wine of Portugal
(9 Days)
Porto, Douro Valley, Lisbon & environs
Whisky Tour of Scotland
(12 Days)
Edinburgh, Oban & Islay, Isle of Skye, Ross (Glenmorangie House), Speyside & Aberdeenshire, Perthshire (Gleneagles)
Culinary Tour of Sicily
(10 Days)
Palermo, Sciacca & Agrigento, Noto & Modica, Taormina & Mount Etna
Food & Culture Tour of Singapore
(6 Days)
Food & Wine Tour of Slovenia
(7 Days)
Ljubljana with Lake Bled & the Julian Alps, Portoroz with Goriska Brda & Piran
Culinary Tour of South Korea
(8 Days)
Seoul, Busan
Food & Hiking Tour of Taiwan
(11 Days)
Taipei, Taroko Gorge, Sun Moon Lake, Tainan, Beitou
Thailand for Foodies
(7 Days)
Bangkok, Chiang Mai
Vietnam for Foodies
(11 Days)
Hanoi, Hue, Hoi An, Saigon & Mekong Delta
Japan: Culture, Cuisine & Hot Springs
(14 Days)
Tokyo, Hakone, Kyoto, Yamanaka Onsen, Kanazawa, Tokyo
Luxury Food, Wine & Safari Tour of South Africa
(12 Days)
Cape Town, Hermanus, Cape Winelands, Sabi Sand Reserve safari (Singita)
The Ultimate Wine Tour: Argentina & Chile
(12 Days)
Colchagua Valley, Santiago & Valparaiso, Mendoza, Buenos Aires
Food & Wine Tour of the Basque Country & Portugal
(14 days)
Bilbao, Biarritz, San Sebastian, Rioja, Ribera del Duero, Douro Valley, Porto, Lisbon
Foodie Tour of Belgium & the Netherlands
(9 Days)
Brussels with Bruges & Ghent, Amsterdam with Rotterdam, The Hague & Delft
Food, Culture & Romance in Singapore & Indonesia
(14 Days)
Singapore, Nusa Dua or Jimbaran Bay, Nihi Sumba, Ubud
Food, Design & Culture of Copenhagen & Sweden
(12 Days)
Stockholm, Kingdom of Crystal, Wanas, Malmo, Copenhagen
Food & Wine Tour of France & Switzerland
(11 Days)
Paris, Reims & Champagne, Burgundy, Lausanne with Lavaux & Emmental
Culinary Tour of Greece & Turkey
(10 Days)
Athens, Crete, Istanbul
Culinary Tour of Slovenia & Croatia
(12 Days)
Ljubljana with Julian Alps & Goriska Brda, Istria, Split & Trogir, Dubrovnik & Peljesac Peninsula
Flavors of Southeast Asia
(16 Days)
Singapore, Saigon, Hoi An, Hanoi, Chiang Mai, Bangkok
We absolutely LOVED India in every way! The cookery lesson and lunch in Udaipur was great…the lunch was delicious, the house was lovely and they were so warm and welcoming.
~ R.L., Washington, D.C.
Japan was excellent—we all had a blast. Your attention to detail and your ability to be foodie-focused and find outstanding guides sets you apart.
~ R.S., St. Petersburg, FL
One of the highlights of the trip to Bali was the cooking class you arranged in Ubud. Our instructor was the owner of the restaurant and they were so accommodating to our tastes and created a menu just for us.
~ T.J., Norfolk, VA
Recommended by:
Departures
Conde Nast Traveler
The New York Times
Wall Street Journal
Travel + Leisure
Town & Country
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Must Try: Pastel de Nata Pastries in Lisbon, Portugal
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Touring Toyoso and Tsukiji Markets in Tokyo
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A Private Cooking Class in Chennai, India